FRYING BHATTI
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Total Pieces Sold
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FRYING BHATTI
A frying bhatti is a cooking device used to fry food items, especially in snack production and commercial kitchens. It usually consists of a strong metal stove or furnace where a large frying pan or kadhai is placed on top. The bhatti can be heated using gas, diesel, wood, or electricity to produce high heat for frying. It is commonly used for making snacks like potato wafers, samosas, pakoras, and other fried foods in hotels, street food stalls, and small food industries. Frying bhattis are popular because they provide high heat, are easy to use, and are suitable for large-scale frying.
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Particulars
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Description
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Brand
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Hari Om Engineering
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Material
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Stainless Steel
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Purpose
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Used for frying different food items.
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Heat Source
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Can work with gas, diesel, wood, or electricity.
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High Temperature
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Produces high heat suitable for deep frying.
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Large Frying Pan
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A big kadhai or pan is placed on top for frying.
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Used for Snacks
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Commonly used to make samosas, pakoras, and potato wafers.
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Commercial Use
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Used in hotels, street food stalls, and small food industries.
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Bulk Frying
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Suitable for frying large quantities of food.
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Here’s what makes the Nice Equipments Work Table a standout choice for commercial kitchens:
- Customizable Design: Tailored to your specific requirements, ensuring a perfect fit for your workspace and workflow.
- Spacious Work Surface: Provides ample room for food preparation, plating, or other kitchen tasks.
- Dual Undershelves: Offers a unique combination of a plain undershelf and a pipe undershelf.
- Plain Undershelf: Provides additional storage space for equipment, ingredients, or supplies.
- Durable SS Construction: Resists corrosion, scratches, and wear and tear, ensuring long-lasting performance.
- Polished Silver Finish: Creates a clean and professional aesthetic that complements any kitchen environment.
